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Edible British Mushrooms
A blog dedicated to mushroom recipes and mushroom related topics
Creamed Greens and Black Trumpet with Nutmeg
Open Chanterelle Ravioli with A Creamy Wholegrain Mustard Sauce
Fungi Dining: Velo Lounge
Mushroom, leek and ricotta hot water crust pastry pie
Fungi Fruits, Bath
Aubergine, leek and oyster mushroom orzo with a creamy white wine sauce
Portobello stuffed with ricotta and wrapped in prosciutto
Spaghetti and truffle butter
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